What does a blood test actually measure?
Depends entirely which test, and "a blood test" covers dozens of different panels measuring different things. The common ones fall into a few groups.
Full blood count (FBC). Counts and characterises the cells:
Red blood cells, haemoglobin and haematocrit — screening for anaemia, and the red cell size (MCV) helps distinguish causes.
White blood cells, total and by type. Raised counts can suggest infection or inflammation; the differential indicates what kind.
Platelets, involved in clotting.
Urea and electrolytes (U&E) — sodium, potassium, urea and creatinine, assessing kidney function and hydration. Creatinine is used to estimate the filtration rate, eGFR.
Liver function tests (LFTs) — enzymes including ALT and ALP, plus bilirubin and albumin. Note that these measure liver stress and damage more than function, which is why the name is slightly misleading.
Lipid profile — total cholesterol, LDL, HDL and triglycerides.
HbA1c — glycated haemoglobin, reflecting average blood glucose over roughly three months rather than at the moment of testing, which is why it is used for diagnosing and monitoring diabetes.
Thyroid function — TSH primarily, with T4 and T3.
Inflammatory markers — CRP and ESR, both non-specific: they indicate inflammation somewhere without saying where or why.
Vitamins and minerals — ferritin (iron stores), B12, folate, vitamin D.
Two things worth understanding about results:
Reference ranges are statistical, not biological. They typically cover the middle 95% of a healthy population, which means 1 in 20 healthy people fall outside by definition. A marginally abnormal result is often not abnormal in any meaningful sense.
Context is everything. A result is interpreted alongside symptoms, history, medication and previous results. Trends matter more than single values.
Discuss results with the clinician who ordered them rather than interpreting them alone.